eating logRegarding the news about Udon as a staple food, I guess the important thing is whether you're honest or not, even if you haven't done anything wrong...
After the excitement surrounding the restaurant industry around the beginning of the month, the news seems to have calmed down a bit. It's about Udon Ga Shushoku, a famous food blogger. To put it simply, the news suggests that "he may have received excessive entertainment from restaurants and written positive reviews."

