[Business hours for Monday, October 15th]
▼ The cafe is open all day today ▼

Beans and baked goods are available for sale, and you can dine in from 9:00 to 18:00.

Cafe opening

The question of whether cafe schools are a waste of time or not is that if you want to do it, you should make it happen as soon as possible.

A part-time worker at a nearby store who attends a cafe school came to the store. It seems that students from various schools, such as Vantan, Culinary, and the nearby Tsujicho, come to the store from time to time. Some schools have assignments to go to the store. The sense of excitement is different...

If you want to start a shop tomorrow, you can do it tomorrow.

If you decide to start a shop tomorrow, you can do it. People who plan to open a shop someday probably won't. Recently, we were talking about other people's preparations for opening a shop and the study they are doing to prepare for it. As some of you may know, Usagi and I came from other industries and started a business on a whim...

Shop StoryCafe opening

If people say your restaurant is a bit off, it's probably because you're not clear about who you want to please.

It was raining heavily in the morning and the inside of the store was leaking, but it managed to calm down by the afternoon. The temperature had dropped a little, so there were a lot of customers despite it being a rainy day. Now... It seems that new stores have been opening up around here recently. Facebook...

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What kind of shop should Usagi and I be? We discussed this beforehand.

After the week's work week, we went to Django in Matsumushi for a late dinner. Listening to music playing on vinyl, the couple chatted about work while sipping wine imported directly from nearby Espoadoy. We talked about recent changes in the area and stories that happened during business hours. We were all thinking about what kind of restaurant we should open...

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I think it's important to closely observe the changes in my surroundings over the five years since I started preparing to open my business.

A customer from Aichi Prefecture came to our shop to start roasting and espresso. After talking about various things, he said he was going to Zumaccino in Shinsaibashi, so we told him that it closed at the end of the year and showed him another shop. Shinsaibashi Roastery, LiLo Coffee, Streamer Coffee...

Cafe openingTalking about the internet and social mediamanagement

Even if you open a cafe without experience in the food and beverage industry, you are not inexperienced in working itself, a story about taking stock of your career

Even if you start a cafe without experience in the food and beverage industry, you are not inexperienced in working. This is a story about taking stock of your career. This time, it seems that a former career consultant will tell you. During this three-day weekend, I was only selling coffee beans, but I was surprisingly busy and had almost no time to do other work.

Cafe openingCareer planning

The important thing is how to link it to your own core values and copy it.

This may be something I mentioned briefly in the past, but... Perhaps because we've been featured in magazines, some people who are aiming to open a cafe mistakenly think we're a well-known cafe and visit us. It's been about four and a half years since we opened the cafe. Starting with no prior experience, we've had to go through a lot of trial and error...

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What to do before thinking about what kind of cafe you want to open – Understanding your job and yourself

Things you should do before thinking about what kind of cafe you want to open - Understanding your job and understanding yourselfThe other day, I posted a photo of the dining room at my wife's parents' house, so this time I'll post a photo of ours. There are some parts that pay homage, such as the feel of the floor. Now, as I wrote the other day about "Age, physical strength, life..."

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We need to think about sales methods that suit people's age, physical strength, and lifestyle...

I think it's best to think about how to run a business that suits your age, physical strength, and lifestyle, but I don't think I can last 50 years. Wrinkles on my face and body, dullness, and sagging skin. I'm at an age where I sigh every time I look at myself in the mirror. I feel like my life is coming to an end. I have to think about closing days and business hours...

Cafe openingCareer planningmanagement

If you can gain experience before opening your own business, that's the best thing...

A lady relaxing at the beach (not related to the content of this article) I visited a restaurant on its day off, and there was a new staff member there. Apparently, she had been working at a major cafe, but she was also learning about nighttime operations. She was working there for a limited time of one year in preparation for opening her own restaurant. She and the owner...

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